Red Rabbit Coffee Co.

🔁 A lot has changed behind the scenes over the past few months.

From our new home in Airport Oaks, the team has been focused on one thing: making sure every bag leaving the roastery is the best it can be.

More space, more capacity, and a lot of early mornings. From sourcing and roasting to packing and dispatch, there’s a good crew putting in the work every day to keep coffee moving across cafés, shelves, and homes around New Zealand.

We’re proud of how far we’ve come, but we’re even more excited about what’s ahead.

Thanks for backing a New Zealand owned roastery that’s still obsessed with getting the details right. ☕️

Mogiana.

Milk chocolate, toffee and citrus in the cup. Brew it at home, take a bag to the office, or try it in one of our cafés next time you’re in.

A crowd favourite for a reason. 🐇☕️

Yirgacheffe on the shelf, ready as ever for your home espresso brew. ☕️

Our Easter opening hours. 🐇