TOK TOK

Our Popping Prawns are kind of a big deal.

Fresh, chunky prawns coated in togarashi salt, topped with crispy fried curry leaves and served with yuzu mayo.

They’re raved about for a reason… what are you waiting for? 🍤 🥢

Keeping it plant based? We’ve got you 🍠🌱
Our vegan friendly Sweet Potato Pad Seuw brings together rice noodles, broccoli, black bean sauce & basil for the perfect comfort bowl.

…or completely undo the virtue and add wagyu beef for $8 🥩😏

The people have spoken... we're back this weekend only! Lamb Bites and Miso Eggplant!

Ring, ring — your table at Tok Tok Takapuna is calling 📞😉

Come for the flavours, stay for the vibe.

Crispy, saucy, and made to share (or not 😉). Popping prawns and eggplant chips — the ultimate Tok Tok duo.

Catch ups taste better with a Tok Tok cocktail in hand 😉🍹