DIT

New Dish Alert – Now on the Menu at Dit!

Say hello to your new seasonal favourite: celeriac, parsnip, pickled mushroom, and parmesan. Earthy, creamy, and full of depth, this dish is a celebration of flavour and texture—beautifully balanced and crafted with care by Chef Tom.

Come in and give it a try while it’s fresh on the menu!

📍 Find us at: 3 Birkenhead Ave, Auckland
📞 Book your table: 09 418 1390
🌐 See what’s new: www.ditisit.co.nz

Seasonal, satisfying, and made in-house.

Now on the Menu – A New Seasonal Favourite!

Chef Tom has added something special to the menu: creamy sauerkraut with apple and mustard potato mash. It’s tangy, smooth, and perfectly balanced—a comforting dish with a twist that’s made to warm you up this season.

Come in and give it a try—you might just find your new favourite.

📍 Join us at: 3 Birkenhead Ave, Auckland
📞 Book your table: 09 418 1390
🌐 View the full menu: www.ditisit.co.nz

Fresh ideas, bold flavours.