Promega Seafood

Norwegian salmon/ salmon salar
Frozen HOG
Export directions: Europe, USA, Asia.

Superior quality and well treated FAS Atlantic redfish HG J cut.
Sizes 300-500g and 500-700g

LIMITED AVAILABILITY!
DON’T MISS THE OPPORTUNITY!

How about we add some bright colors to the day?
Wild, tasty, healthy deep water Atlantic redfish- one of our favorites and for a very good reason!
If you value and care about the consumer- this should be your choice.
Available with us all year round!

[email protected]

COD, COD, COD!
Super fish! Super food for any market in any way of preparation!
Dry it, steam it, bake it- you will get all the benefits this amazing fish provides!
How? Ask us in comments.

New landings are on the way and will be available for EU and Asian markets in all sizes.
A grade, FAS HG

Long term supply agreements are available.
Flexible payment and delivery terms.
Communication at [email protected]

Dear partners!

Greenland Halibut season is in progress in FAO 21/ 27 and the landings will be done in a few weeks.
Based on agreed contracts, we will offer flexible payment terms from 30/70 to LC at sight, LC 30-60 days depending on your needs.
Everyone is welcome to discuss agreements and volumes/ products allocations.

Products will be available based on natural catch and they are:

• Halibut heads 300-gramm
• Halibut heads 300-500 gramm
• Halibut heads 500+ gramm
• Halibut whole round 400-700 gramm
• Halibut whole round 700-1000 gramm
• Halibut whole round 1000-1200 gramm
• Halibut tails sizeless
• Halibut HG (j-cut tail off) 0.5-1.0kg
• Halibut HG (j-cut tail off) 1.0-2.0kg
• Halibut HG (j-cut tail off) 2.0-3.0kg
• Halibut HG (j-cut tail off) 3.0-4.0kg
• Halibut HG (j-cut tail off) 4.0+kg

[email protected]

Atlantic herring- another great wild origin product on our list!
We always suggest wild origin fish from clean environment for your nutrition.
Money will not buy you health, but it can buy you product that will preserve your health and improve daily physical and emotional stability, so you can do more and better. Isn’t that one of the key to success?

Enquiries are welcome!