Bistro In Vitro

Meat Flower in Broth

These meat flowers in broth cannot be anything else than a hit with your in-laws. The small, tightly wrapped bundle of cultured meat unfolds in warm water to reveal a magical flower. The broth is garnished with a garden of Asian herbs so that it not only fills but also tastes well.

See-through sashimi:

Christmas is the season of lights, food and beautiful decorations…Why not combine the last two in the next course of your Christmas menu? These see-through sashimi will not only look great on your table, but will also simply melt on your tongue.

What to serve for this year’s Christmas dinner? It’s one of the questions that keeps you up for weeks. Maybe you should consider something else: In Vitro Meat.

Scallop with cultured caviar:

The Christmas dinner table is the ideal place to show off your refined palette and to blow the minds of your friends and family. This beautiful scallop/caviar combo will state ‘luxury’ from the moment the dinner starts.

In Vitro meat feeds into national discussion! Recently the meat has been sealed by the Dutch Food and Consumer Product Safety Authority under new European 'Novel Foods' law. If your enthusiasm pushed you to book a reservation at our first lab-grown restaurant in 2028, we should team up to make this happen. Sign the petition if you want to taste in vitro meat!

Kweekvlees is er, laat ons het proeven Kweekvlees is een duurzaam en diervriendelijk alternatief voor geslacht vlees. De eerste proefpakketten zijn in Nederland. We willen ze nú uitproberen, maar we mógen het niet vanwege voedselwetgeving. Onderteken de petitie als je ook kweekvlees wil proeven!

The future of food according to Tech Insider

4 foods Americans will be eating in 30 years When it comes to the amount of meat consumed per capita, the U.S. comes in 2nd place. This kind of diet is not only a concern for people's health but also th...