JTH Culinary Academy

THE J.T.H CONTINENTAL COOKERY ART COURSE

A specialized professional cookery program designed for individuals who aspire to become continental culinary chefs and build successful careers in hotels, restaurants, and professional kitchens, with strong practical exposure and job-ready skills.

COURSE OUTLINE
-The 5 Mother Sauces
-English Breakfast
-Tomato-Based & Cream-Based Pasta Dishes
-Chinese Rice Dishes
-Stir-Fry Rice Dishes
-Chinese Pasta Dishes
-Asian Cuisine
-French & Italian Soups & Dishes
-Mexican Cuisine
-Caribbean Cuisine
-Indian Cuisine
-Salads & Cold Preparations
-Grills Salads
-European Cuisines

PROGRAM DETAILS
-Duration: 6 Weeks (1 Month + 2 Weeks | 18 Practical Sessions)
-Class Schedule: 3 Days Weekly — Mondays, Tuesdays & Wednesdays

Registration Fee: ₦10,000

WHO THIS PROGRAM IS FOR
-Aspiring chefs
-Home cooks transitioning to professional cooking
-Food entrepreneurs
-Food enthusiasts

FOR REGISTRATION & INQUIRIES
-Call/WhatsApp: 09065597492
-Email: [email protected]
Website: www.julietstastyhub.com

The 4th session of the year kickstarts on the 29th of June, 2026. Register now to get a slot at J.T.H Culinary Academy.

For Inquiries & Registration, kindly reach us on the following links below
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Call or send a WhatsApp message to us via this number.(+234) 09065597492
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Address: 41, Shogbamu Street by Baale Bus Stop, New Garage, Gbagada.
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Send us an email: [email protected]
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Visit our website for more info: https://julietstastyhub.com/
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Accommodation is available for male & female students.
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Admission is all year round at the JTH Culinary Academy!
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THE J.T.H PASTRY ART COURSE
(Nigerian & Global Pastry Arts)

A comprehensive pastry training program covering basic to advanced pastry craft, designed for individuals who aspire to become professional pastry chefs, start a pastry business, or upgrade their skills to excel in the competitive pastry industry.

COURSE OUTLINE
Pastry Art & Baking Techniques, including:

-Palmier Cookies
-Churros
-Croissant
-Doughnut
-Meat Pie
-Chicken Pie
-Sausage Roll
-Chin-Chin
-Scotch Egg
-Egg Roll
-Fish Roll
-Peanut Burger
-Naija Buns
-Burger
-Shawarma
-Samosa
-Spring Rolls
-Mosa
-Puff-Puff
-Money Bag
-Cookies & Biscuits
-Shortbread
-Muffins
-Scones
-Pancakes
-Crepes
-Waffles
-Pizza
-Assorted Bread Making

PROGRAM DETAILS
-Duration: 6 Weeks (1 Month + 2 Weeks | 18 Practical Sessions)
-Class Schedule: 3 Days Weekly, Mondays, Tuesdays & Wednesdays

FEES: Registration Fee: ₦10,000

WHO THIS PROGRAM IS FOR
-Individuals who want to learn pastry skills from scratch
-Home bakers ready to turn their passion into income
-Entrepreneurs planning to start or grow a pastry business
-Anyone interested in Nigerian and global pastry production

FOR REGISTRATION & INQUIRIES
-Call/WhatsApp: 09065597492
-Email: julietstastyhub@gmai