Myaku-A Vegan Cooking Class -MY
16/01/2021
Snowing 🌨 in Japan 🇯🇵,Hokkaido ☺️
Hope everyone in Malaysia can be healthy,
Stay Home Stay Safe😘
📷Credit to : Chef Akiko Haruyama
30/10/2020
When popular Japanese sweet,
Daifuku Mochi meet Malaysia Banana🍌
👩🌾Chef Akiko Haruyama will introduce you
👧Renari Mochi (Cacao Banana Mochi)
Daifuku Mochi (大福餅) is a type of wagashi (和菓子), Japanese sweets. It’s a small round mochi stuffed with anko (sweetened red bean paste) made from azuki beans. Daifuku is a popular Japanese snack and usually served with🍵 green tea.
Stay Home Stay Safe have a great Friday 😊
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