FED

Teriyaki Mackerel Rice Bowl [Off-menu special]

Teriyaki glazed mackerel. Served with basmati rice, ramen egg, green coral lettuce, and dashi broth.

Available for dinner only!

𝗛𝗮𝗽𝗽𝘆 𝗙𝗿𝗶𝗱𝗮𝘆! 🎉
We’ve made a few tasty tweaks to our weekend dinner menu, here are some new highlights to get around:

𝗢𝘁𝗮𝗵 𝗣𝗿𝗮𝘄𝗻 𝗧𝗼𝗮𝘀𝘁 – in-house otah prawn paste, sesame crust, kaffir lime glaze & calamansi crema, all toasted to golden perfection.

𝗖𝗵𝗲𝗲𝘀𝗲 & 𝗛𝗲𝗿𝗯 𝗙𝗹𝗮𝘁𝗯𝗿𝗲𝗮𝗱 – a cheesy melt of mozzarella, parmesan & our addictive garlic sauce, finished with mani chai & curry leaf crisps.

𝗦𝗽𝗶𝗰𝗲𝗱 𝗟𝗮𝗺𝗯 𝗙𝗹𝗮𝘁𝗯𝗿𝗲𝗮𝗱 – pulled five-spice lamb shoulder, caramelised black vinegar, cucumber & spring onion with a refreshing tzatziki dip.

📍 Available every Sat & Sun | 5:30PM–8:30PM
📞 Call us to reserve your table: 012-9983936