Ulam

The sun will always shine⭐️ , so rise up🌄!

How does a vacation to Terengganu sound like?

Imagine a tropical breeze, with all natural ingredients locally sourced. This week, we make a twist and sharing with you Nasi Minyak Terengganu, fragrantly cooked with herbs and succulent ghee butter. Served with whole leg of Ayam Masak Merah.

We crisp it up with crackers and toasted cashew, together with chopped mints to treat our tongues with that little play.

And as we are simmering the kuah, we heard it's calling your name!