I&F CERAMIC

🍖 Homemade BBQ Sauce

Turn every meal into a BBQ feast! 🍖 Smoky, tangy, and irresistibly saucy.

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Ingredients:
Tomato Ketchup – 200 g (about ¾ cup)
Brown Sugar – 50 g (3½ tbsp)
Apple Cider Vinegar – 60 ml (4 tbsp)
Worcestershire Sauce – 15 ml (1 tbsp)
Soy Sauce – 15 ml (1 tbsp)
Garlic (Minced) – 2 cloves (about 2 tsp)
Onion Powder – 1 tsp
Paprika – 1 tsp
Black Pepper – ½ tsp
Salt – ½ tsp
Water – 60 ml (¼ cup)

Instructions:
In a saucepan, combine all ingredients over medium heat.

Stir continuously until sugar dissolves and the sauce starts to thicken.

Simmer for 10–15 minutes, adjusting consistency with water if needed.

Let it cool, then store in a glass jar in the fridge.

Use as a dip or glaze for grilled meats, veggies, or sandwiches.