Aceto Balsamico di Modena

Today marks the end of our experience at the Summer Fancy Food Show in New York.
An event that, year after year, always welcomes us with the same enthusiasm, making us feel right at home.
Thank you to the organizations, partners, friends, and everyone who stopped by to see us: your enthusiasm and curiosity made these days even more special.
From our discussions with Minister Francesco Lollobrigida to the authenticity game with Robert Campana, right through to the maritozzi from Angelina Bakery and the cocktails crafted by Donna Cocktail Club. Every encounter was an opportunity to showcase Balsamic Vinegar of Modena PGI in an original way.
We are proud to have brought the excellence of Balsamic Vinegar of Modena overseas, sharing its authenticity and quality with those who choose and appreciate the true MadeinItaly experience.
Goodbye, and see you soon! 🇺🇸