Sri Raghavendra Caterers

Mediterranean Cheese Board – Easy Appetizer
Ingredients:

Cheeses:

1/2 cup feta cheese, cubed

1/2 cup goat cheese, rolled into small logs

1/2 cup Manchego or aged hard cheese, sliced

1/2 cup fresh mozzarella or brie

Accompaniments:

Kalamata olives

Cherry tomatoes

Cucumber slices

Roasted red peppers

Mixed nuts (almonds, walnuts, or pistachios)

Dried fruits (apricots, figs, or dates)

Fresh herbs (parsley, rosemary, or thyme)

Pita bread, crackers, or sliced baguette

Olive oil for drizzling

Honey or fig jam (optional)

Directions:

Arrange cheeses across a large serving board, spacing them evenly.

Add olives, cherry tomatoes, cucumber slices, roasted red peppers, nuts, and dried fruits around the cheeses.

Place pita, crackers, or sliced baguette along the edges.

Drizzle olive oil lightly over the cheeses and vegetables. Add a small bowl of honey or fig jam if desired.

Garnish with fresh herbs for a vibrant Mediterranean look.

Serve immediately as an easy and elegant appetizer.

Nutritional Information (per serving, approx.):
Calories: 390
Protein: 15g
Carbohydrates: 22g
Fat: 26g
Fiber: 3g
Sugar: 6g