KashmiriDictionary

Traditional Kashmiri cornmeal known as "Makāi sót" is best relished with a cup of hot nūn chai. It all starts with roasting the raw corn kernels and then grinding them into a fine or coarse powder, depending on the desired texture.

Traditional Kashmiri parched cornmeal known as "Makāi sót" is best relished with a cup of hot nūn chai. It all starts with roasting the raw corn kernels and then grinding them into a fine or coarse powder, depending on the desired texture. #KashmiriDictionary #wordoftheday #makaisot #cornmeal #makaisout #corn #Kashmir #kashmirilanguage #kashmiri #kashirlugaat #learnkashmiri #koshur #learnaword #kashmiriwords #kasheer #kashirdictionary #keashirlugaat #dictionary

• Häl ہٲل •/ haae'l •/ a settled or regular tendency or practice, habit, pattern, style /

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• Shëčh شێچھ •/ shye'chh •/ a message, news ( conveyed by a message) /

https://instagr.am/p/Cpo1P3eS-Xh/

• Zur زُر •/ zur •/ Grandson (daughter's son) /

• Zurⁱ زُرؠ •/ zuryi •/ Granddaughter (daughter's daughter /

• Putur پُتُر •/ putur •/ Grandson (son’s son)

• Putür پُتٕر •/ put'ιr •/Granddaughter (son’s daughter)

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