Once Upon A Food

Bisi bele bhath is a spicy, rice-based dish with origins in the state of Karnataka, India. Bisi bele bhath, which translates to 'hot lentil rice dish' in Kannada language, is a wholesome meal. It is said to have originated in the Mysore Palace and from there spread across the entire state

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Hyderabadi Veg Briyani is a dish that has originated from the kitchens of Nizam of Hyderabad as a blend of Mughlai and Iranian cuisine. It is a staple of Indian cuisine with a robust of flavours, this biryani remains the star of Andhra. The aroma helps enrich its flavours and makes for an amazing authentic experience. Bring Andhra to your kitchen, with our easy-to-make biryani recipe.

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