First Story Bar & Kitchen

If you don’t Wednesday with us then you’re doing something wrong! 🍸

Visit tomorrow for some boozy cocktails!

Chef Sagar has been in the hospitality industry for 13 years.

He is an experimental chef! 👨🏻‍🍳 He believes that different and new techniques for the same dishes can make food an art before a necessity! Coincidentally he’s an artist as well!

And like every art, cooking requires some thinking and innovation. 🖼

He is also a people person and a mind reader so he knows exactly what you’d want and like! 🤔

Let’s toast Chef Sagar this Culnarian’s Day! 🍻