Baking Classes

Fresh home baked Gluten-free Breakfast Bread (Eggfree) available on order.
Ingredients Used: Rice Flour, Potato Flour, Tapioca Starch, Bajra Flour, Whey Protein, Olive Oil, Yeast.
Weight: Approx 900gms
Price: Rs. 225/- + Delivery Charges: At actuals.
Service Area: Faridabad, Haryana
To place order Whatsapp @ 9560600056.

HERE ARE THE 3 MAIN REASONS WHY ANY HEALTH-CONSCIOUS INDIVIDUAL SHOULD MAKE THE SWITCH.
It helps to manage the symptoms like bloating, diarrhoea or constipation, gas, fatigue which are a result of a sensitive digestive system.
Switching to gluten-free foods helps to manage body weight as well.
A gluten-free diet is often rich in fibre with ingredients like tapioca starch, potato starch, etc.
For people suffering from this autoimmune disease, even a small amount of gluten can cause a lot of trouble. So, if you or any of your loved ones have this condition, you should switch to gluten-free bread and other products as soon as possible.
A gluten-free diet helps a lot in weight loss because it reduces the consumption of all junk foods and replaces it with lean protein.

What is a Gluten-free Bread?
• The gluten proteins are very important in bread making. It is realized
that without gluten, light, porous wheat bread, as we are accustomed
to, would be impossible.
• The gluten of a loaf is the structure or framework that holds the loaf
together and retains the gas in the dough. It is the elastic nature of
gluten which allows dough to rise and to expand in the oven.
• When water is mixed with flour the gluten is formed as a rather
homogenous mass, and it is during the mixing process and rising of
the dough that the fibers and sheets of gluten which form the
supporting tissue of the loaf are developed.
• Flours without gluten do not provide the same elastic matrix for the
structure and textures we associate with bread and baked goods.
• So, gluten free bread can be described as more dense and heavy
and lacking in the open light texture that we associate with normal
bread. In addition to this Gluten free bread has a crumbly texture and needs to be always refrigerated.
To place order Whatsapp @ 9560600056.