FoodActive
Share
16/04/2012
Meringue ready for the oven.
16/04/2012
From left: Omar O'Reilly (6th class), with Food Active chefs Mark and Garth McColgan in the kitchen of St.Conleths school Ballsbridge, ahead of the Taste fest. 09/03/2007 Photo:Fran Veale
16/04/2012
Mark getting down with some chicken.
Want your restaurant to be the top-listed Restaurant in Dublin?
Click here to claim your Sponsored Listing.
Click here to claim your Sponsored Listing.
Contact the restaurant
Telephone
Website
Address
Dublin
Opening Hours
| Monday | 9am - 4pm |
| Tuesday | 9am - 4pm |
| Wednesday | 9am - 4pm |
| Thursday | 9am - 4pm |
| Friday | 9am - 4pm |
