Ina Ré

Dinner at Ina Ré.
Exactly where the evening should be

A beloved signaturen dish that never left the table, our Crispy Eggplant Milanese.

Dinner served daily from 6pm

Artisan Burrata.

A balance of creaminess and crunch, caponata, basil, pesto, and toasted pine nuts.

Nana Colada.

Tropical, smooth, and finished with coconut foam. 🥥🍍

Seafood linguini.
Served daily from 11AM.

Ina Ré.
Designed for the way you dine. ✨

Tagliatelle al Tartufo. ✨

Rich, indulgent, and finished with shaved black truffle

Kitsuné Blossom Cocktail. 🌸

Light, floral, and made for the season.

Available until 18th May.

Homegrown ingredients, organic produce, and seasonal selections.

Where every dish begins.

A different kind of evening. 🌸
Blooming until 18th May.