Senti Ristorante

Flame-grilled King Prawn, bringing out its natural sweetness and delicate char. Served with sautéed mushrooms, garlic, and cherry tomato, finished with a fragrant saffron sauce that ties every flavor together.

Smoky, aromatic, and beautifully balanced — where the richness of saffron meets the sweetness of the sea. A dish that lets simple ingredients shine.

Bruschetta di Pomodoro.
Built on a freshly made base, topped with tomato, olive oil, and Grana Padano.