Konoba Korta
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27/06/2025
“Slow-cooked beef rib, redefined.”
Tender, fall-off-the-bone meat bathed in a rich mushroom sauce, served with golden roasted potatoes and a crispy nest of pickled beetroot and apple.
A rustic plate with a story in every bite.
𝐑𝐞𝐬𝐞𝐫𝐯𝐚𝐭𝐢𝐨𝐧𝐬 & 𝐢𝐧𝐟𝐨: +385 21 277 455
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Contact the restaurant
Address
Poljana Grgura Ninskog 3
Split
21000
Opening Hours
| Monday | 08:00 - 00:00 |
| Tuesday | 08:00 - 00:00 |
| Wednesday | 08:00 - 00:00 |
| Thursday | 08:00 - 00:00 |
| Friday | 08:00 - 00:00 |
| Saturday | 08:00 - 00:00 |
| Sunday | 08:00 - 00:00 |
