KetoSeb

Cauliflower and sauerkraut cutlets.
300 g of sauerkraut,800 g of water
1 carrot, quartered lengthwise
1/2 cauliflower, divided into small florets,1 onion, 1 bunch of parsley,1 tablespoon of dried marjoram,1/2 teaspoon of cumin, salt (can be black, ground), pepper, 1 teaspoon of sweet, ground paprika. 50g olive oil, 50g double cream. see website for details.