Hearty
15/12/2018
Woodland mushrooms and lots of fresh herbs for our Organic Tofu & Mushroom Bourguignon with Celeriac Mash and toasted Chest nuts. One of the main courses for tonight.
14/12/2018
CHRISTMAS SUPPER CLUB CHRISTMAS SUPPER CLUB CHRISTMAS SUPPER CLUB CHRISTMAS SUPPER CLUB
The prep is on, all full power!! Roll on tomorrow night at 3 courses of festive vegan food!!
13/12/2018
Starting to smell like Christmas here at kitchen!! Poaching the pears for this weekends pear&brandy pudding. Completely SOLD OUT supper club with 3 courses of lush vegan food. Really looking forward to it !!
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1 Radstock Road
Manchester
M320