Re:solve Magazine
26/03/2019
"Ever wondered what happens with your leftover coffee grounds after your morning pick-me-up? They end up in the landfill, left to decompose and pollute the air."
Joe’s Second Life Ever wondered what happens with your leftover coffee grounds after you drink your morning cup? They end up in the landfill, left to decompose and pollute the air. Luckily, new innovative businesses…
24/03/2019
"One thing that will help you live sustainably even before the week starts is getting organised. "
A tip from Catriona at Friends of the Earth. You heard her! it's time to get planning for the week ahead.
Here's what re:solve found out when we tried our week of sustainability...
One Change a Day Keeps the Climate Crisis Away If you’ve been following the news for the past year you’ll know plastic pollution is, well, everywhere. So, I decided to take matters into my own hands and made one change a day, for an entire week…
24/03/2019
Silo, the restaurant that lives in harmony with nature and lucky for us it's moving to London very soon...
SILO: “Living in Harmony with Nature” When you think zero-waste, you think package-free, but Silo, a fully sustainable restaurant in Brighton, presents an alternative way of what waste-free could look like. From organically farmed meat…
24/03/2019
"In 2013, Sergey Brin, the co-founder of Google, spent £250,000 to try the world's first lab-grown burger. With the population's increasing meat consumption and the agro-farming industry's insatiable appetite for scarce natural resources, could cultured meat become the solution for future generations?"
Welcome to the New Farm With the population’s increasing meat consumption and the agro-farming industry’s insatiable appetite for scarce natural resources, could lab-grown meat become the solution for future g…
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