TheLisas

Todays salads at the Artocène

1. Spelt grain with roasted sweet potatoes and potatoes, green salad and halloumi. Served with a lemon yogurt sauce.

2. Duo of melon salad with zucchini, green salad, feta cheese and lime. Served with edamame pesto .

See you there!

Todays Salads at the Artocène

1. Lentils with roasted potatoes, sweet potatoes. Aubergine marinated with brown butter and soy served with a lemon sauce.
2. barley with fried peach, beetroots and goat cheese served with croutons and dressing.

See you there!