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Chia Seed Chocolate Cake (No Flour)

This cake is a true delight in my kitchen! It’s rich, moist, and chocolatey, and I love how it’s made with chia seeds, making it a healthier treat. My kids can’t get enough of it, and it’s the perfect indulgence for a cozy family gathering.

Ingredients:

2 tbsp chia seeds + 6 tbsp water (chia "egg")
1/2 cup unsweetened cocoa powder
1/2 cup almond flour or ground oats
1/4 cup maple syrup or honey
1/4 cup Greek yogurt or mashed banana
2 large eggs (or substitute with flax eggs for eggless)
1/4 cup melted coconut oil or olive oil
1 tsp vanilla extract
1/2 tsp baking soda
1/4 tsp salt