The Samuel

Vi har et par borde ledige i morgen torsdag, til vores trøffel aften, hvor du har chancen for at smage de smukke sorte vintertrøfler når de er bedst!

Ring og reserver hos Pernille på 53620299
Eller på TheSamuel.dk

Pris
1.495,-dkk

Diver Scallop & Truffle In It’s Own Shell
Beurre Blanc & Leek

“Truffle Soup”
Duck Foie Gras & Veal Cheek, Truffle & Herbs

Poached Truffle Glazed Pigeon
Pasta Filled With Pigeon Gizzards & Stuffed King Morel

The Beautiful French Cheese, Brillat-Savarin Filled With Fresh Truffle & Fruity Olive Oil

Bourbon Vanilla Ice Cream In Dark Chocolate Cylinder With Salt Caramel, Hazelnuts & Black Truffle

https://mailchi.mp/2ef932f3bda9/wine-makers-dinner-the-samuel-guy-michel-12675956

Winemakers Dinner Haut-Bailly x The Samuel Château Haut-Bailly's history begins in the 16th century, when the vineyards were planted near Bordeaux. The beautiful stone château has changed hands several times over the centuries, and since the late 19th century the château has cemented its position as one of Bordeaux's most prestigious châ...

A new article in NORD Magasinet about our renovated restaurant.

The Samuel bliver herrer i eget hus – NORD Magasinet Med millionombygning og ny investor jagter The Samuel Michelin-stjerne nummer to. NORDs redaktør har besøgt nyåbnede The Samuel, som har en af de dybeste vinkældre og en stjernemenu lige til at plukke fra.

Lovely read in Danish newspaper Berlingske on The Samuel & chef Berntsen

Michelinkok Jonathan Berntsen vender tilbage på samme restaurant igen og igen: »Det burde være på alles bucket list« Læs mere her.