Red Pepper Restaurant

🥂 Your Friday Night Plans, Sorted!

Kick off your weekend with a culinary experience at Red Pepper. We’ve curated a special set menu for this Friday, June 12th, featuring bold flavors and the finest ingredients.

The Friday Night Set Menu

Starting at 6:00 PM

Appetizer: Freshly baked Garlic and Rosemary Focaccia.

Starter: Crispy Beef tossed in our signature house sweet chili glaze, served with a fresh rocket and carrot salad, finished with sesame seeds.

Main: Grilled 200g Dry-Aged Australian Sirloin, topped with rich cowboy butter, accompanied by triple-cooked fries and crispy Cypriot-style potatoes.

Dessert: Indulgent Chocolate Mousse served with seasonal berries.

📍 Book Your Table

Seats are limited—don't miss out on the perfect start to your weekend.

📞 Call us at 24 333484 to reserve your table.

🌐 View our full menu: www.redpeppercyprus.com

Sunday Lunch at Red Pepper

Join us this Sunday from 12pm for our weekly roast — and receive a €5 voucher to use on any steak set, Wednesday through Saturday.

This week’s roasts:

Roast dry-aged sirloin of Australian beef
Slow-roasted mini legs of lamb
Roast stuffed ballotine of chicken

All served with our signature roasties cooked in beef dripping, homemade Yorkshire puddings, and a selection of sides.

Reserve your seat: 24 333484
www.redpeppercyprus.com