Fiamo Italian Kitchen

We still have a few spots left for our long table wine dinner on the patio in support of our friend and the Leukemia & Lymphoma Society of Canada ❤️

Join us on Wednesday, June 3rd as we gather on the patio for an evening of thoughtfully paired wines, great food, and good company, for a cause near and dear to our hearts. Enjoy a chef’s tasting menu paired with six selections from , as well as a feature cocktail by .

All funds raised from the evening will go directly toward Emily’s Visionaries of the Year fundraising campaign supporting cancer research, advocacy, and patient support programs.

Limited to 20 seats.
Contact [email protected] or call 250-388-5824 to reserve.

Fresh features, just in time for the weekend! Swipe to see this week's feature dishes and drinks. Cin cin!

Pizza Carciofi e Limone ~
Marinated artichokes with lemon, mozzarella, Pecorino Romano and thyme on a besciamella base

Burrata ~
With sopressata Calabrese, rhubarb agrodolce, Calabrian hot honey and fresh basil leaves

Rigatoni Arrabbiata Blanca ~
Rigatoni tossed in a garlic 'Nduja cream finished with chili oil, parsley and Pecorino Romano

Far From the Tree ~
Amaretto 82, Apple Nectar and vodka with lemon

La Stella Fortisimo, 2023, Osoyoos, BC ~
A full bodied Super Tuscan-style Okanagan blend of merlot, cabernet sauvignon and cabernet franc. Rich blackberry, cassis and fresh red fruit are interwoven with herbaceous desert scrub, to***co and subtle oak.

Our wine dinner with Michele Chiarlo is filling up fast!
Join us on Wednesday, May 27th for an intimate long table dinner in our mezzanine featuring a four-course chef’s tasting menu paired with six Michele Chiarlo wines, plus a welcome cocktail to start the night.

$125 per person
Wednesday, May 27th at 6:30PM

Contact [email protected] or call 250-388-5824 to reserve your seat. Cin cin!