Modus

RSVP via bio 🎟️ Tour includes:

A brew of the newest release
How a specialty Roastery works
Logistics and green inspection/comparison
Shadowing a batch in the roaster in action
Deep dive on the phases of the bean, start to finish

Walk-ins available based on availability.

tell us this isn't the best pairing of the year, happy to have .no.tori with us on select weekends throughout the summer 🔥

From 10am 🗓️
May 2nd, 3rd
June 6th, 7th, 20th, 21st
July 4th, 5th, 18th, 19th
Aug, 8th,9th, 22nd, 23rd

🔥 Hot? But how hot

📜 Cooler water can be beneficial to achieve specific extractions, but the most fool-proof approach? Water right off boil, 99% of the time will be at the perfect brewing temp of 195-205F by the time it hits your grinds.

🧱 The bonus of hot hot water? Coarser grind = minimizing fines.