Soos

Full table, full hearts

XO Noods
Dried scallop XO sauce, roasted tomato, Chinese leek, microbasil, jumbo prawn, gorgeous pasta by

Looking forward to seeing you for Valentine's Day tomorrow
xoxo

Happy Friday! Excited to fill our cozy little dining room again w lots of friends, laughter, libations, and of course, delicious bites.

Hope everyone's 2026 is off to a great start! We are excited to welcome you back on Thursday with a winter menu of old favourites, like these Red Chili Wings 🍗

Reservations: soostoronto.com/reservations or for Soos

Happy 2026! We're looking forward to welcoming you back after our holidays, starting next week on January 15th!
Our winter menu will feature OG favourites like the Pork Belly Pancakes, Sarawak Pepper Prawns, Red Chili Wings, Murtabak, Banana Leaf Fish and more.

Other exciting news: our Valentine's Day Menu is now open for bookings. We will feature a set 6 course special menu. This is a pre-paid event (price includes tax and gratuity) and can be booked directly on soostoronto.com/reservations or through Resy for Soos.
Please visit the website homepage for the special menu.

See you soon!

Closed tonight, Wed Dec 17, for a private event.

That means we only have 4 days of service left in 2025! Open Thursday to Sunday this week, then we'll be closed for winter holidays December 22-January 14.
Regular hours will resume Thursday January 15.

Reservations: www.soostoronto.com/reservations or

Come enjoy our Holiday Striploin, Singapore Chili Crake Cakes and other festive specials this week before we say ✌️ to 2025!

The holiday season is almost upon us and we've got some great features for the Feed Me menu, including this AAA strip w chien hom chimichurri and crispy shallot.

Reservations for up to 5: www.soostoronto.com/reservations or

For parties of 6+, private dining and events, e-mail us: [email protected]

Here's to the end of a wonderful 2025 ✨️🎉



#2025