Nutrition Course Union
11/29/2022
Welcome back to another Tuesday Tips! This week we will be featuring Rachel Levy.
“Hi! My name is Rachel Levy and I am currently in my first year of the MPH in Nutrition and Dietetics at the University of Toronto. Previously, I graduated from Queen’s University in 2019 with a BA in Health Studies, as well as from Toronto Metropolitan University with a BASc in Nutrition and Food in 2022. I also spent 2 and a half years working as a Digital Assistant to a prominent media dietitian. A few of my interests in the field of clinical nutrition include working with children in pediatric care, and with patients who have eating disorders. An additional interest of mine is the public health issue of Indigenous food insecurity in Northern Canada. I also love to cook, bake, travel, and practice CrossFit in my spare time. If I have one message to share with fellow or prospective nutrition students, it would be to encourage everyone not to give up if your dream is to become a Registered Dietitian! I had to take a slightly longer and more winding road to get to where I am today. However, if you're passionate about nutrition and dietetics, the journey is definitely going to be worth the outcome. My email is [email protected] - please feel free to reach out if anyone would like to discuss masters/internship applications, or just to chat about dietetics :)”
Check out our story later today to hear what advice Rachel has to share!
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