The Abibiman Project

Where to find The Abibiman Project this weekend!

Pop-up menu for on Saturday
Products only for on Sunday

Plus we've got Rooibos paradise back in stock and a new spice you gotta come in person to try!

We're back and better than ever!

Join us for an unforgettable cooking class experience where we'll dive into the flavors of Senegal.

Learn to make Poulet yassa, thieboudienne, saladu nebbe, Thiakry, and bissap.

Expect great company, amazing food, and fantastic memories in an intimate Junction neighbourhood studio kitchen.

Don't miss out!

Thursday, May 14, 6-9pm
26 Sousa Mendes St, Toronto

$120 per person

Link in bio for tickets