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HANATOMOE Yamahai Junmai Daiginjo

Brewed by Miyoshino Jozo


This slightly aged Hanatomoe Daiginjo is a truly unique sake. Not only is it made with Gin no Sato rice polished to 50% making it Junmai Daiginjo, it is also Yamahai (traditional starter ferment). There are not many expressions of Daiginjo that are also Yamahai in the market. Also this sake is fermented utilising naturally occurring yeast in the brewery. This is an expressive sake showing a vibrant fruit driven aroma with a smooth textural palate and fine acid-driven finish 👏

Available online at .to

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Check out this 4 set pack available now at Sakeshop.

This 'lockdown proof', 'Ulimate takeout set' is available you now. Local GTA delivery!

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