PA Food Box

🍑🧁Enjoy delicious nectarine muffins with a delightful crumb topping. This recipe is perfect for anyone who loves nectarines' sweet and tangy flavour. You can easily make them using basic ingredients.

Have you baked with nectarines before? Let us know in the comments! 👇

Easy Nectarine Muffins
Ingredients
2-3 nectarines
Crumb topping
1 cup all-purpose flour
½ cup granulated sugar
pinch of salt
½ cup unsalted butter room temperature
Muffin batter:
½ cup unsalted butter soft
¾ cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 ⅔ cups all-purpose
2 teaspoons baking powder
1 pinch of salt
½ cup sour cream
Instructions
Preheat the oven to 180°C/ 350°F. Line a muffin tin with paper liners.
Nectarines:
Chop them into regular pieces and set them aside.
Crumb or streusel topping: Combine the flour, sugar, and salt in a medium bowl. Add pieces of soft butter and combine the ingredients with a knife or with your fingers until combined but still clumpy. Set aside until needed.
Muffin batter:
Place all the ingredients in the large bowl and mix until the batter is smooth.
Assemble: Divide the batter evenly between the prepared muffin cups. Top each cup with 4-5 nectarine cubes. Top with the streusel mixture.
Bake:
20 to 25 minutes, depending on the oven; they are ready when lightly golden. Cool for about 5 minutes, remove them from the tray, and let them cool completely on a wire rack.

Recipe thanks to Where Is My Spoon website.