epicute

Awareness is everything...

Food allergies impact us all in one way or another. The impact can be as personal as having to carry an EpiPen® everywhere you go, or as removed as not packing a peanut butter sandwich in your kid’s lunch.

This May, in recognition of Food Allergy Awareness Month, read about how one CHEO research team is bridging the gap between research and clinical practice for kids with anaphylaxis, including helping to develop a new resource guide for caregivers from Food Allergy Canada. Read the blog post here: http://ow.ly/qy6y50Jb5pn

If you have a child living with allergy, be sure to check out this terrific program offered by our friends at Food Allergy Canada.

Connect your child with other children with by registering them for our Allergy Pals/Allies online program! Read below to see how the program has impacted Nathan's life, and register your child before April 30th. https://foodallergycanada.ca/event/allergy-pals-allies-8-week-program-begins-7/

Have a fun and safe Spring Break everyone!

Latest news from Food Allergy Canada – March 2022 Join us for our upcoming webinar on food allergy and asthma with experts Dr. Mariam Hanna and Dr. Doug Mack. Check out our new website section on Eosinophilic Esophagitis (EoE), a type of food allergy that affects the gastrointestinal/digestive tract. ICYMI, read our milk allergy alert from Bimbo Ca...