CBC Kitchener-Waterloo

"I loved my work in psychology, but my passion for food has always been there since I started cooking at 14 years old."

This former therapist left his career to follow his dream of owning a restaurant: Andrew Coppolino | CBC News From a career change from clinical psychology in Mexico to culinary training at Conestoga College, chef-entrepreneur Fernando Toro is getting set to open a restaurant in downtown Kitchener.