Ms. K Bakes

Crusty roasted garlic bread with butternut squash soup and roasted pumpkin seeds + chickpeas. All topped with a balsamic reduction 🤌🏽 a pretty cozy lunch if you ask me.

Perhaps my very favorite flavor! Italian herb and spice- a mixture I kinda whipped up on my own. It has springs of dried rosemary, oregano and even chilli pepper flakes!

Bagels: the perfect crunchy, chewy bite for a breakfast sandwich or a quick snack on the go. I finally got around to making these New York style bagels from and I can finally say I won’t be purchasing my bagels anytime soon. I chose to make my own toppings for them, with the exception of this one. I present to you: The classic poppyseed bagel!🥯

Biscotti and Christmas Lattes 🤌🏽⛸️🎄happ holidays, everyone!