Annette's Kitchen

Wow, what a wonderful retirement farewell yesterday was! So many kind words & wishes, chats & hugs, gifts & flowers from customers & stall holders - I was very spoilt.
And to top it off, having doubled the quantity of most of the biscuits & cakes it ALL sold by 12.30pm!!
(Much to my husband's golf buddies dismay, there weren't any leftovers for this mornings game!)

Many thanks to Sarah Olliff (Freshwater Creek Garlic) for being my assistant for the past 2 weeks (& many others over the years), such a lifesaver!

A huge thank you to all who came, bought & wished me a happy retirement yesterday & to everyone who has bought my baked treats & supported me over the past 10 years, I'm very grateful to you all.