Mayssa Jacob

Mayssa Jacob

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Photos from Mayssa Jacob's post 29/08/2020

What I like about little desserts is the way they sit nicely in a cup... Each cup is enough to fill your sugar need, enough to please your taste buds and enough to say thank you no more πŸ€€πŸ™…β€β™€οΈ
Ferrero Rocher mousse & Strawberry Oreo mousse 🀀

Can be done with gluten free cookies and choc πŸ‘

I believe that eating sweet stuff in moderation, the right time and the right portion won’t harm your healthy lifestyle, cutting out sweets completely from your diet, you will be at risk of overdoing it once you have a break! Haven’t said that, if you can cut off all sugar additives from your diet... YOU ARE A CHAMPION πŸ€›πŸ’β€β™€οΈ

Photos from Mayssa Jacob's post 25/08/2020

Happy 15th birthday Rochelle 🀍🀍🀍

Coconut flavoured cake with white chocolate ganache and pistachio & coffee flavoured cake with white chocolate ganache...

Classy and tasty πŸ˜‹ 🌷

@ Strathfield, New South Wales

Photos from Mayssa Jacob's post 14/08/2020

Do it yourself muesli bars πŸ˜‹ recipe below!

Dry ingredients:
350g of rolled oat (I used the organic one)
A handful of sultanas
A handful of shredded coconut
You can add cranberries, chocolate chips, nuts...

Melt 250g of Nuttlex butter(you can use unsalted butter), a table spoon of rice malt syrup with 250g of coconut sugar (you can use brown sugar instead)

Mix the dry ingredients in the melted butter till oat is fully coated.

Spread and bake for 40min on 150 degrees fan forced

Bon appetite πŸ˜‹πŸ˜‹

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Strathfield, NSW
2135