Nom

Food is more than what’s on the plate; it’s culture, connection and story. 💜

Our Foodbank Nutrition and Education team is proud to be working in close collaboration
with the Community and Population Health team at East Metropolitan Health Service (EMHS), alongside the local Aboriginal community, to produce a healthy recipe booklet grounded in culture, community and connection.

Boodja to Bowl is a community‑led recipe booklet that celebrates culture, good food and the deep connections between Country, family and shared meals. Shaped by lived experience and knowledge passed down through generations, the booklet brings together recipes and stories that honour where food comes from and the role it plays in strengthening community.

This booklet is expected to be finalised early in the new financial year, bringing together months of collaboration, creativity and community leadership into a resource that truly reflects country, culture and community. Watch this space! 👀

Want to feel more confident feeding your little one healthy meals they’ll actually enjoy? 🤔🤔

If you’re a parent, grandparent or caregiver of a child aged 0 to 5, our nom! Children sessions are for you. Join us for a free nom! Children healthy eating and cooking sessions in Karratha

Together, we’ll cook tasty, affordable family meals, talk through everyday feeding challenges and enjoy a shared meal. It’s about learning what works for real families, in a welcoming space. 💜

You’ll also take home
🥦 A free recipe booklet
🥕 Our Let’s Feed the Family parent guide
🌽 A kids healthy eating plate

👉🏼Swipe left to find the session that suits you best.

This nom! Children program is generously funded by Telethon7 Perth and Hancock Iron Ore.

Come along, learn something new and enjoy a meal together. 🤗💜

Ready to cook smarter, tastier and with less waste? 🤔🙌🏼

Our newest nom! Recipes #3 booklet is here and it’s packed with fresh ideas to make every day cooking easier, healthier and more sustainable. 🙌🏼🙌🏼

This new booklet makes healthy, sustainable eating easier every day. Inside you’ll find practical education on food waste and sustainability, smart storage to help food last longer and budget friendly time savers.

There are 14 new recipes in an easy-to-follow format, with step-by-step photos for every dish. From breakfast to dinner, snacks and desserts, there’s something for the whole family. Think Mexican Mac n Cheese, Raspberry Baked Oats, Gorgeous Green Salad, Red Lentil Curry and Greek Chicken - yummy! 😋😋

All recipes have been developed by Foodbank WA’s Public Health Nutritionists and align with the Australian Dietary Guidelines.

Even better, every hard copy purchase comes with a FREE Healthy Tucker recipe booklet. 🤩🤩

👉🏼 Grab your copy today and start cooking with confidence - https://www.superherofoodshq.org.au/product/nom-recipes-3-booklet/