Estratto Vienna

Weekly menu
November 1-5

Monday
-

Tuesday
Cream of spinach soup with zucchini, coconut milk and cashews
Grilled vegetables with pita bread and garlic sauce
Fried chicken breast in mushroom-bacon sauce, vegetable rice

Wednesday
Vegetable soup
Baked celery pieces with risi-pisi and sauce tartare
Grilled chicken breast with white cheese sauce and tomato rice

Thursday
Cream of broccoli soup
Sauerkraut and potato pancakes with garlic sauce
Chicken breast wrapped in tortilla chips, rice with hominy

Friday
Vegetable soup
Greek salad

Weekly menu October 18-22

Monday
Carrot soup with almonds
Tortilla au gratin with pumpkin grilled vegetables and salsa
Organic chicken cutlet in bacon sauce and potatoes

Tuesday
Chickpea soup with coconut milk and curry
Risotto with pumpkin and parmesan
Chicken and grilled vegetables with potato wedges

Wednesday
White bean soup with vegetables
Vegan Meatloaf with steamed zucchini and white cheese sauce
Organic chicken breast with tortilla crust, onion, and potato pancake

Thursday
Corn soup with chives
Fusilli with quattro formaggi sauce
Chicken roulade filled with ham and cheese and vegetable rice

Friday
Vegetable soup
Greek salad

Bringing some warmness these days are golden!
You guys are the best! We wish you strength for the next semester back in BP. 🙏🎁