Sg.eatsdxb

Deep-fried chicken curry puffs are crispy and flaky pastries stuffed with curried potatoes, egg and sometimes chicken. These are traditional street snacks enjoyed in Singapore that are sure to pack a delicious punch! 🤤

Get this yummy afternoon snack through the link in our bio 🙌

We are now selling our own Nonya Kaya 😀

Nonya Kaya is a rich, aromatic and sweet jam made from coconut milk, pandan, sugar, and eggs. In Singapore, it is typically eaten on toast with some butter in the morning 🍞

Get 2 bottles (140g each) for AED50.

✔️Nonya family recipe
✔️Fresh ingredients
✔️No artificial flavours or colouring
✔️Made in small batches

Making Kaya means a lot of stirring for HOURS! As our grandmother used to say, "If you stop stirring, then you’ll end up with scrambled eggs!” Well, we make the Kaya so you won't need to worry!

DM us or WhatsApp us at 055 590 5196 to order yours now.

Delivery charges apply. Free delivery for orders above AED100 👍

The word “Bandung” translates to “pairs” in Malay and refers to anything mixed with two ingredients. This popular hawker drink is traditionally prepared using evaporated milk and rose syrup which gives it its iconic pastel pink colour.

Sweet, refreshing and best served cold! It pairs well with our Nasi Lemak and Beef Rendang... if we say so ourselves 😄 Get yours today! Available on Deliveroo, Talabat and through the link in our bio 👍