Clean Eats Daily

Clean Eats Daily

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13/07/2026

Stop flipping pancakes one at a time β€”
the oven does this for you. 🍳πŸ”₯

3 ingredients. One dish.
No baking powder. No yeast.
It rises on AIR alone.

Here's exactly how πŸ‘‡

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🧾 INGREDIENTS (4 servings)
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- 4 large eggs, separated
- 1 cup whole milk
- ΒΎ cup all-purpose flour

That's it. Seriously.

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πŸ‘£ STEPS
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β‘  Preheat oven to 375Β°F β€”
butter a baking dish
β‘‘ Separate the eggs
β‘’ Whisk yolks + milk + flour
into a smooth batter
β‘£ Whip the whites to STIFF peaks
β‘€ Fold whites into the batter β€”
gently, keep the air in
β‘₯ Pour into the dish
⑦ Bake 25–30 min until puffed
+ deep golden
β‘§ Serve warm β€” berries + maple
syrup, or go savory with
cheese + herbs

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πŸ’‘ PRO TIPS
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βœ… Clean dry bowl for the whites β€”
any grease kills the whip
βœ… Fold in thirds β€” first third
loosens, rest keeps the lift
βœ… Don't open the oven early β€”
the puff will collapse
βœ… Serve immediately β€” it settles
as it cools, that's normal

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πŸ’ͺ MACROS (per serving)
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~190 calories
10g protein | 7g fat | 22g carbs

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Three ingredients you already
have. One golden cloud of a
breakfast. Zero standing at
the stove.

πŸ’Ύ Save this for the weekend.
πŸ“€ Tag someone who burns pancakes.
πŸ’¬ Comment "BAKE" and I'll send
you the full recipe.

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