Sour House

No bread this week! This upcoming weekend is packed full with family and celebrations so I’m taking a break. Keep an eye out for next week 😊🥖

I was so eager to cut into the sourdough loaf I made this afternoon that I forgot to take a picture…oops. You’ll just have to take my word that it looked great and was delicious 😋 here’s some yummies from bakes in the past!

It’s a little difficult to see what’s going on but three loaves are headed to the fridge! And these might just be some of my best yet 😬 can’t wake to bake them in the morning!

Sourdough available for pickup on Saturday 3/30 - just in time for Easter festivities!

Original - $10
Cheddar - $12

What’s your favorite way to enjoy sourdough? Personally love dipping mine in soup 😋

4 loaves headed to the fridge for a snooze. Can’t wait to see how pretty these bake up tomorrow!