Cooking by Michael.

Cilantro lime extra large pork medallions, with a dollop of cottage cheese, my style of cream corn. And homemade cheesy au gratin potatoes with a Parmesan breading top.

Double breaded pork bites, buttery croissant rolls. Baked potatoes with sour cream real butter salt pepper and chives and corn on the cob nice and butter and man those pork bites are cooked perfectly to 140° they are so juicy it's unreal.