Happy Valley Shopper

Easy lunch: avocado with tuna salad — Genova yellowfin tuna in olive oil, Duke's, brown mustard, WWV, celery salt, onion powder, Worcestershire, celery, capers, peperoncini.

All ingredients from Giant & Wegmans.

Pappardelle ai funghi trufati. Pasta & truffles from Aldi, king oyster shrooms from Far Corners, homemade chicken stock from Sam's Club's roti chicken, cream from Meyer's Dairy, parsley from Giant, splash o' white from .... Fine Wine & Spirits 🙃

Simple arugula (Wegmans) salad with lemon dressing and parm on the side.

Blisteringly hot Thai red curry with black tiger shrimp from Aldi, red pepper from Giant, and baby bok choy from Far Corners.

Perfect meal for a cold day. What can I get for you?

Just finished trimming an entire peck of green beans from the Boalsburg Farmers Market :-)

These will make a wonderful treat in the darkness of winter.

What can I get for YOU?