La Mar
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make a quesadilla.
italy will have my heart forever
everything i made for a west coast dinner with and
“As a cook, tastes and smells are my memories, now i’m in search of new ones. So i’m leaving new york city and hope to have a few epiphanies around the world, and i’m willing to go to some lengths to do that. I’ll try anything, i’ll risk everything. i have nothing to lose.”
- Anthony Bourdain (A Cook’s tour)
shoutout to
12/29/2025
only 35 more days until the grand Italian expedition! if you haven’t already, please fill out the form in my bio to be a part of this amazing project!!
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