Stop Yo Swine-ing

Howdy everyone. It's that time of year again. It's HAM season lol. We are almost a month away from easter and that means we get to have chaotic fun. Hopefully this is the last time you will get to pick up the ham in Sylmar as we're in the market to buy a house. As you know these arnt your A-typical Hams. These are brown sugar and maple cured Hams smoked with cherry wood till a nice red/mohagany. These Hams will be between 8lbs and 14lbs and cost $5 per pound and will include a glaze. Most likely cherry as cranberries are out of season. The absolute last day to order is going to be April 7th and pickup is on April 14th and 15th. No easter Sunday pickups. Please only order if you definitely are buying. Thank you everyone

Mmmmm... anyone have a guess at what I'll be making?

Enjoying a late night snack with mi amor Triple cream brie with our cranberry jam and a lil vino...yummm