Kitchen & Market

Kitchen & Market

Share

Photos from Kitchen & Market's post 06/05/2026

Because weeknight dinner should actually excite you! 🥙 Our Mediterranean Chicken Wrap is honestly one of those meals you'll find yourself making on repeat. Fresh flavors, zero fuss, and so easy you'll wonder why you didn't try it sooner. Save this recipe for later! ✅

Cooking instructions:⁠
Slice chicken into thin strips and pan fry in 1-2 Tbsp olive oil until slightly browned and warmed through. Warm flatbread either in the oven, microwave, or toast in a skillet with a drizzle of olive oil. Build your pita layering hummus, chicken, pickled red onions, and rough chopped roasted red tomatoes inside the wrap. Top with pickled red onions, a dollop of tzatziki and a generous sprinkle of minced fresh herbs. Enjoy!

06/01/2026

Your new favorite dinner for two has arrived. 🍱 Our Chicken Katsu meal kit brings all the flavors of your favorite Japanese takeout straight to your table, and it's on the table in 25 minutes. Crispy chicken, fluffy jasmine rice, and a miso sesame slaw that ties it all together perfectly! 😍

Photos from Kitchen & Market's post 05/29/2026

Our classic meatloaf dinner is everything you loved growing up, but make it easy. Comforting, balanced, and on the table in just 10 minutes. Yes, really. Save this for your next easy weeknight dinner and thank yourself later! 🙌

Cooking instructions:
Rough chop parsley. Bring a medium pot of water to a boil. Clip ends off the green beans and add to the boiling water. Cook until tender-crisp, about 3-5 minutes. Drain and immediately transfer to a serving dish, toss with compound butter to coat. While the green beans are cooking, transfer the meatloaf and mashed potatoes to a microwave-safe dish and heat until warmed through. Garnish everything with parsley and enjoy!

Want your business to be the top-listed Food & Beverage Service in Seattle?
Click here to claim your Sponsored Listing.

Category

Telephone

Address

1926 Pike Place
Seattle, WA
98101

Opening Hours

Monday 9am - 8pm
Tuesday 10am - 9pm
Wednesday 10am - 9pm
Thursday 10am - 9pm
Friday 10am - 9pm
Saturday 10am - 9pm
Sunday 9am - 8pm