Bridget's Country Baking

Bridget's Country Baking

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06/05/2019

This is my absolute favorite way to make granola (the rest of the recipe is great too! 😉) I substitute vegan butter, maple sugar, brown sugar, and add pistachios, h**p seeds, & almonds. Don’t forget to sprinkle in some fleur de sel when it’s done! It is unreal!

Photos from Bridget's Country Baking's post 06/04/2019

Pancakes with lemon ricotta and blueberry compote

06/04/2019

Bacon Wrapped Meatloaf

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